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Instructions
In a pot add milk and illaichi seeds, rice flour and sugar.
Leave on a very low flame to cook and keepstirring.
When the mixture thickens add kevera essence and remove from heat.
Garnish with dry fruit.
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Ingredients
- 1 liter of milk and a small tin condensed milk
- 4-5 tbs sugar (reduce amount if adding sweetened condensed milk)
- 1/2-cup rice flour
- Dry fruit --pistachio, almonds
- 1 tsp Kevera essence
- Seeds of 3-4 small illaichi
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